Join us on Wednesday, November 14, 2018 for Gourmet Night!
This month's menu is:
Philippine Beef Short Ribs Adobo (Adobong Tadyang)
Quinoa Salad with Sugar Snap Peas, Scallions, and Mint
Dessert by Dan
Tickets are $20 per person. Doors open at 6 p.m., dinner is served at 6:30. Reservations should be made by noon on Monday, November 12. Childcare is complimentary, but must be requested with a call or email to the church office.
Online ticketing is closed - please call the church office to make your reservation! (301-663-5625)